Fish Brewing Co., Olympia, WA

Fish Tale BrewPub Menu




Appetizers

Fresh raw Pacific oyster* swimming in pubmade cocktail sauce, puckered with lemon.

Warm 'n' salty comfort. Served with stone ground mustard.

'nough said.

Organic Russet spuds prepared completely in-house--the only ones in town! Make them garlic-parmesan fries for $2.00 more.

A generous portion of our pubmade hummus served with your choice of pita wedges or seasonal veggies or half pita & half veggies.

You asked for it! Locally-grown sweet organic onions tearfully hand cut, battered & deep fried in zero-trans fat oil. Served in a basket with our signature ranch dressing.

Five fresh Hama Hama oysters*, grilled and served with pubmade cocktail sauce & lemon wedges.

Our cheese of the day served in rustic style with multi-grain beer bread and butter.

A spinach-herbed tortilla layered with salmon, pubmade chipotle cream cheese, grilled onions, & jack cheese. Served hot with salsa. Add sour cream for 50¢ and guacamole for $1.50.

A pub favorite! Jack cheese layered over corn tortilla chips, topped with black beans, corn, sliced jalapeños, black olives & pico de gallo. Served with our fresh salsa. Add sour cream for 50¢, guacamole for $1.50 and spicy grilled chicken or spicy Organic beef for $2.00.

A three ounce serving of wild salmon on a bed of organic mixed greens. Served with dill cream cheese, cucumber slices, capers & savory crackers. Add marinated olives for $1.00 more.

Traditional English pub fare of cheese of the day, fresh seasonal veggies, chutney & apple slices. Served with sliced multi-grain beer bread and butter. Add a grilled sausage for $2.00 or smoked wild salmon for $4.25.

Freshly prepared falafel, tahini and tzatziki dressings, hummus, Feta cheese, marinated mixed olives, fresh cucumber slices, pepperoncinis, & grape tomatoes. Served with two sliced pitas.


Soups

Many of our soups are pubmade from local ingredients. Served with grilled foccacia. Ask your server for today's outstanding selection.

Sea scallops, bay shrimp & clams swimming in a tomato based, herb laced vegetable stew. Served with grilled foccacia bread.


Salads

Lightning Lunch

All of our produce is locally grown and certified organic whenever seasonally available. We serve our salads with your choice of Fish Tale Ale Vinaigrette, Bleu Cheese, Lemon-Tahini, 1000 Island or Ranch dressing, all made here at the Pub. Add smoked wild salmon to any salad for $4.25, or add grilled organic chicken for $3.00.

Organic mixed spring greens, carrots & grape tomatoes. Served with grilled fresh foccacia bread & Fish Tale Vinaigrette.

Crunchy Organic romaine tossed in a tangy Caesar dressing, sprinkled with shredded parmesan. Served with pubmade croutons.

Alternating slices of roma tomato, basil, and fresh mozzarella topped with olive oil & a sweet balsamic reduction. Served with grilled french bread.

An array of marinated olives, sliced cucumber, pepperoncini & grape tomatoes. Served aside mixed spring greens topped with feta cheese and fresh onion. Served with grilled fresh foccacia & Fish Tale Vinaigrette. Opa!

Our signature salad. Three ounces of smoked wild salmon, goat cheese, candied walnuts, fresh apple slices, pubmade croutons & mixed spring greens served with Fish Tale Vinaigrette

Organic spinach with shaved red onions & wedges of roma tomato topped with a medley of sautéed shellfish. Tossed in our pubmade hot bacon dressing. Served with fresh foccacia bread.

A smaller version of our Dinner or Caesar salad.


Sandwiches

All come with our fabulous sides. Choose from organic pubmade fries; Soup of the Day, Seafood Stew, pubmade colse slaw, wild mixed green salad or Caesar salad. Substitute a bowl of Soup or Stew or add an extra side for only $2.00. Add Swiss, Tillamook cheddar, provolone, bleu cheese, feta, avocado, grilled onions or mushrooms for $1.00.

Tender yogurt-marinated organic chicken strips in a grilled pita with tomato, feta, cucumber & grilled onion. Smothered with pubmade tzatziki dressing. You'll think it was 3 a.m. in Berlin.

Makes you feel fine. All-natural Coleman Black Forest ham grilled and topped with creamy brie, sliced apple & a snappy horseradish spread. Served hot on grilled French bread.

A grilled Organic marinated chicken breast tossed in our own spicy Buffalo sauce & topped with fresh lettuce & tomato. Served on a grilled Italian bun with pubmade bleu cheese dressing.

One-quarter pound of blackened Arctic cod served in corn tortillas with jack cheese, spicy jalapeñocilantro sauce, chopped cabbage & pico de gallo.

Grilled Tiger prawns served in corn tortillas with jack cheese, shredded lettuce, pico de gallo & spicy jalapeño-cilantro sauce.

A spinach-herbed tortilla filled with pubmade hummus, roasted red pepper sauce, grilled onions & mushrooms, tomato, avocado & organic spinach.

The classic built on grilled French bread with bacon, lettuce, tomato & mayonnaise. Add fresh avocado slices or sliced all-natural Coleman turkey for $1.50

Ale-braised, grilled & piled high with tangy sauerkraut. Served on a fabulous hoagie roll with stone-ground mustard on the side. Grilled jalapeños upon request.

Freshly prepared falafel served in a grilled pita with fresh lettuce, tomato & your choice of pubmade tahini or tzatziki dressing.

A generous serving of grilled corned beef, sauerkraut, Swiss cheese & pubmade 1000 Island on rye.

A pub favorite! Sliced fresh mozzarella, sun-dried tomato aoili and roasted red pepper sauce warmed on fresh foccacia bread and topped with basil and tomato. Make it vegan! Substitute avocado for the mozzarella. Go meaty! Add sliced all-natural Coleman turkey for $1.50.


Burgers

All come with one of our fabulous sides. Choose from Organic pubmade fries, Soup of the Day, Seafood Stew, pubmade coleslaw, wild mixed greens or Caesar salad. Substitute a bowl of Soup of the Day, Seafood Stew, or add an extra side for only $2.00. Add Swiss, bleu, feta, provolone, Tillamook cheddar, avocado, grilled onions or mushrooms for $1.00. Add bacon for $1.50 or twice the meat for $3.00.

A pubmade Arctic cod patty infused with fresh herbs & seasonings. Deepfried & topped with lettuce, tomato, onion & tartar sauce on an Italian bun.

An old favorite goes vegan! We grill a robust marinated portabella cap & serve it with vegan sun-dried tomato aioli, our roasted red pepper sauce & wild mixed greens on fresh open-faced foccacia bread.

A vegan delight concocted from mushrooms, grains & veggies. Served on a grilled Italian bun with fresh lettuce, tomato and pickle.

Fresh Hama Hama oysters* lightly breaded, deep fried & topped with creamy brie. Served with fresh lettuce and a spicy jalapeño-cilantro sauce on a grilled Italian bun.

Straight from Thurston County's own Backachers Farm, a seasoned patty of free-range emu*grilled and served with fresh lettuce, tomato & pickle on an Italian bun.

A lightly seasoned, certified organic beef patty*, served on a grilled Italian bun, with fresh tomato, lettuce & pickle slices.


& Chips

Our take on a Belgian national favorite! Fresh Kamilche Sea Farm mussels sautéed in fresh herbs, butter & white wine. Served a la Bruxelles with pubmade fries & a side of mayo.

A pub favorite with a choice! Six ounces of either Arctic cod or wild Alaskan salmon, lightly breaded in our own Fish Tale Ale batter. Served in a basket with organic pubmade fries & our signature coleslaw!

A handful of lightly breaded and deep fried local Hama Hama oysters served in a basket with our organic pubmade fries & cocktail sauce.


House Desserts

Fine European Pastry created by Sebastian's Best.

A hearty cake made with our Organic Amber Ale's spent grain. Served warm with a creamy coconut glaze.

A slice of authentic European apple strudel, filled with currants & nuts, served warm with whipped cream.

Small and sinfully delightful. This is a chocolaty dream accented with a hint of cayenne & ginger. Outstanding with stout.

A new flavor made each week here at the Pub! Ask your server for details.


Beverages

A delightful blend of ginger, honey, raw sugar and fruit. Made across the street.

From Guiness.

Root Beer, Vanilla Creme, Orange Mango Spritzer, Lemon Lime Spritzer, Raspberry Lemonade.

We offer half & half and soymilk.


*    The consumption of raw or undercooked shellfish and meats may increase your risk of foodborn illness, especially if you are pregnant or have certain medical conditions.

When ordering, please let your server know if your party will want separate checks. We will respectfully add an 18% gratuity for parties of 9 or more.



Fish Tale Ales